zucchini bread (sort of)

This zucchini bread doesn’t know if it’s a sweeter bread, cupcake or muffin.  With a bit of vanilla frosting, it is a recipe for cupcakes.

Zucchini Muffins

1 1/2 cup flour

1 cup brown sugar

2 teaspoons baking powder

2 heaping teaspoons cocoa powder

1/2 teaspoon each cinnamon, nutmeg, salt, vanilla

1 1/2 cup grated zucchini (2 smaller or 1.5 medium)

1/3 cup vegetable or canola oil

2 eggs

2 tablespoons milk

1 tablespoon orange zest (or to taste)

Mix all ingredients and bake about 35 minutes at 350 degrees.

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